Rotisserie Chicken Leftover Recipes Ideas : What to Do with Left Chicken

Got Rotisserie Chicken Leftover Recipes sitting in the fridge? Don’t let it go to waste! With a little creativity, you can turn those leftovers into a variety of Leftover Rotisserie Chicken Recipes . Rotisserie chicken is a versatile ingredient that saves time, packs flavor, and offers endless possibilities for quick, easy recipes.

In this blog, we’ll share some of the best leftover rotisserie chicken recipes that are not only delicious but also simple to prepare. From hearty salads to creamy pasta dishes and everything in between, these recipes will make dinner exciting again.

1. Mini Chicken Pot Pie Recipe

Ingredients:

• 2 cups shredded rotisserie chicken
• 1 cup frozen mixed vegetables (peas, carrots, corn)
• 1 cup chicken broth
• 1/2 cup heavy cream
• 1/4 cup all-purpose flour
• 1 tablespoon butter
• 1 package refrigerated biscuit dough

Instructions:

1. Preheat your oven to 375°F (190°C).
2. In a skillet, melt butter over medium heat. Add flour and cook for 1 minute to create a roux.
3. Gradually whisk in chicken broth and heavy cream, stirring until the sauce thickens.
4. Stir in the chicken and vegetables. Season with salt and pepper.
5. Spoon the mixture into a greased muffin tin. Top each portion with a biscuit.
6. Bake for 12-15 minutes, or until the biscuits are golden brown.

These mini pot pies are perfect for a cozy family dinner or meal prep.

2. Crispy Chicken Wings

Ingredients:

• 2 cups shredded rotisserie chicken
• 1/2 cup breadcrumbs
• 1/4 cup grated Parmesan cheese
• 1 teaspoon garlic powder
• 1 teaspoon paprika
• 1 egg, beaten

Instructions:

1. Preheat your oven to 400°F (200°C).
2. In a bowl, mix breadcrumbs, Parmesan cheese, garlic powder, and paprika.
3. Dip shredded chicken pieces into the beaten egg, then coat with the breadcrumb mixture.
4. Place on a baking sheet lined with parchment paper and bake for 10-12 minutes, or until crispy.

These crispy bites make the perfect appetizer or snack.

3. Quick Spinach Tomato Pasta

Ingredients:

• 2 cups shredded rotisserie chicken
• 8 ounces pasta of your choice
• 2 cups fresh spinach
• 1 cup cherry tomatoes, halved
• 1/4 cup olive oil
• 2 cloves garlic, minced
• Salt and pepper to taste

Instructions:

1. Cook pasta according to package instructions. Reserve 1/2 cup of pasta water before draining.
2. In a large skillet, heat olive oil over medium heat. Add garlic and sauté until fragrant.
3. Add spinach and cherry tomatoes, cooking until wilted.
4. Stir in the shredded chicken and reserved pasta water. Toss with the cooked pasta.
5. Season with salt and pepper and serve hot.

This light, flavorful pasta dish is perfect for a quick weeknight dinner.

4. Chicken Salad Chick Recipe

Ingredients:

• 2 cups shredded rotisserie chicken
• 1/2 cup mayonnaise
• 1/4 cup sour cream
• 1/4 cup chopped celery
• 2 tablespoons chopped green onion
• 1 teaspoon Dijon mustard
• 1/4 teaspoon garlic powder
• Salt and pepper to taste

Instructions:

1. In a large bowl, combine mayonnaise, sour cream, Dijon mustard, garlic powder, salt, and pepper. Mix well.
2. Add shredded chicken, chopped celery, and green onion to the bowl. Mix until evenly coated.
3. Refrigerate for 1 hour before serving to allow flavors to meld.
4. Serve with crackers, on a sandwich, or as a side dish.

This creamy chicken salad is great for lunch or an afternoon snack.

5. Quick Ground Chicken Recipe

Ingredients:

• 2 cups shredded rotisserie chicken
• 2 tablespoons olive oil
• 1 onion, diced
• 2 cloves garlic, minced
• 1 teaspoon paprika
• 1/2 teaspoon cumin
• 1/2 teaspoon chili powder
• Salt and pepper to taste

Instructions:

1. Heat olive oil in a skillet over medium heat. Add onion and garlic, cooking until softened.
2. Add the shredded chicken, paprika, cumin, chili powder, salt, and pepper. Stir well to combine.
3. Cook for 5-7 minutes until heated through.
4. Use the chicken as a filling for tacos, burritos, or over rice for a quick meal.

This simple recipe transforms leftover chicken into a flavorful base for multiple dishes.

6. Spicy Honey Garlic Chicken

Ingredients:

• 2 cups shredded rotisserie chicken
• 2 tablespoons honey
• 1 tablespoon soy sauce
• 2 cloves garlic, minced
• 1/2 teaspoon red pepper flakes
• 1 tablespoon olive oil

Instructions:

1. Heat olive oil in a skillet over medium heat. Add garlic and red pepper flakes, cooking until fragrant.
2. Stir in honey and soy sauce, cooking for 2 minutes until the sauce thickens slightly.
3. Add shredded chicken and toss to coat. Cook for 5 minutes until heated through.
4. Serve over rice or noodles for a spicy, sweet meal.

7. Creamy Garlic Parmesan Chicken

Ingredients:

• 2 cups shredded rotisserie chicken
• 2 tablespoons butter
• 3 cloves garlic, minced
• 1 cup heavy cream
• 1/2 cup grated Parmesan cheese
• 1 teaspoon Italian seasoning
• Salt and pepper to taste

Instructions:

1. In a skillet, melt butter over medium heat. Add garlic and sauté until fragrant.
2. Stir in heavy cream, Parmesan cheese, and Italian seasoning. Cook until the sauce thickens slightly.
3. Add the shredded chicken and stir to coat. Cook for 5-7 minutes until heated through.
4. Serve over pasta, rice, or steamed vegetables.

This creamy, indulgent dish is a family favorite.

8. Balsamic Chicken Recipe

Ingredients:

• 2 cups shredded rotisserie chicken
• 2 tablespoons olive oil
• 1/4 cup balsamic vinegar
• 2 tablespoons honey
• 2 cloves garlic, minced
• 1 teaspoon Dijon mustard
• Salt and pepper to taste
• Fresh basil, for garnish

Instructions:

1. In a skillet, heat olive oil over medium heat. Add garlic and sauté until fragrant.
2. Stir in balsamic vinegar, honey, and Dijon mustard. Let the mixture simmer for 2-3 minutes until slightly thickened.
3. Add the shredded rotisserie chicken and toss to coat evenly in the sauce.
4. Cook for 5-7 minutes, stirring occasionally, until the chicken is heated through and coated with the balsamic glaze.
5. Garnish with fresh basil and serve over a bed of greens, rice, or quinoa.

This dish is a perfect balance of tangy and sweet flavors, making it a quick and healthy dinner option.

Conclusion

Leftover rotisserie chicken is the ultimate time-saver for creating delicious meals. These recipes prove that you can make everything from creamy pastas to crispy bites with ease. Next time you find yourself with leftover chicken, try one of these ideas to transform it into a mouthwatering meal your family will love.